Know the pros and cons of chewing fish bones !
Fish bones Eat or throw away? Ever thought?
Disclaimer: This report is for general information only, so always seek expert advice for details.
Nutritionists say that fish bones are full of calcium and phosphorus. Therefore, eating fish bones regularly fills the calcium deficiency in the body. Bone and dental health improves. Osteoporosis and osteoarthritis are cured by chewing fish bones. Make sure that the fish is fresh.
Preserved fish bones should not be eaten. This can cause digestive problems. Take extra care when chewing fish bones. Otherwise, the bones may get stuck in the throat and cause problems. Chew fish bones thoroughly before eating.
Fish is a storehouse of several beneficial minerals. It contains zinc and iron in addition to calcium. Experts say that eating fish in a light broth maintains its nutritional value.
Radhika Shah, a nutritionist at Fortis Hospital in Bangalore, said that eating live fish will have multiple benefits! But the problem is, most of the fish sold in the market are mixed with formalin. And if you chew these fish bones, the risk of falling into the clutches of multiple problems will increase!
You can even fall into the trap of complex diseases like cancer starting from digestive problems. So it is wise not to eat cold storage fish.
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